Sunday, March 11, 2012

Rhian Ramos cooks the perfect kontrabida dish in Kusina Master



This week, the cast of GMA Films’ upcoming romantic-comedy movie “My Kontrabida Girl” led by Rhian Ramos will show off their culinary skills and concoct special dishes alongside the Kusina Master Chef Boy Logro.

Aljur Abrenica opens the week on Monday with more “yum yum” to Chef Boy’s Penne with Sausage, Mozarella, Tomatoes and Basil with Chunky Marinara Sause.  I’m not sure if it’s intentional or purely incidental that Aljur will be working with “sausage” in the episode, but what’s for certain is that the “penne” in the list of ingredients is not in reference to a type of films that were popular (mostly among men) in the 70s.

On Tuesday, the “kontrabida girl” Rhian Ramos will add spice to Chef Boy’s Chicken with Walnut and Celery dish, while on Wednesday it’s going to be a double treat as both Aljur and Rhian will co-host the episode with Chef Boy as he cooks Salad Nicoise with Grilled Salmon and Honey Vinaigrette (how’s that, spell checker?).

Starstuck alumni Enzo Pineda and Kevin Santos will bring out the “beef” on Thursday for Chef Logro’s special Beef Korma, and on Friday, Chef Logro will cap the week with a dish that tastes like meat, but isn’t.  Every hypertensive like me should watch this episode.

Indulge in a week full of “yum yum yum yum,” on Kusina Master with Chef Boy Logro, airs Monday to Friday before Eat Bulaga on GMA-7. Source

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